Christmas menu 2011
Christmas Day Menu 2011
adult £49.95 children under 12 £24.95
Starter course
creamy leek soup
Starter
gala melon with north atlantic prawns
homemeade chicken liver pate
Mains
Traditional roast turkey breast
Roast strip loin of beef
Whole canadian lobster
Homemade vegetable pie
Sweets
Winter berry trifle
Tiramisu
Christmas pudding
For afters
Finish your meal off with sweet mince pies and after eights
CHRISTMAS PARTY NIGHTS
3 course meal served from 7.30pm disco until 1.AM - last orders at the bar 12:45 AM £19.95 per person
Sarters
chunky leek and potato soup
succulent north atlantic prawns in a marie rose sauce
Pan fried garlic mushrooms
Mains
Traditional roast turkey
Grilled lemon sole
Roast topside of beef
Wild mushroom stroganoff
Sweets
Christmas pudding
Deep filled strawberry cheesecake
Homemade lemon meringue pie
Celebrate New Years Eve At The Falcon
Join the celebration from 7pm till 1am
BUFFET
DISCO
Strictly tickets only (limited spaces)
£9.95per person
Over 18s only


